Ayurmed Info

Sindhuvareranda Thailam Uses, Ingredients, Dosage

Sindhuvareranda Thailam is a proprietary medicine in oil form. It is used in the treatment of constipation, inflammatory joint disorders etc. It is used for inducing therapeutic purgation as part of Panchakarma treatment.

Ingredients

Nirgundi – Vitex negundo – Leaf juice – 15 grams – It is a very good muscle relaxant and pain relieving herb.
Base – Eranda taila – Castor oil – Ricinus communis – 10 grams. – It helps to relieve pain and stiffness in joints. It helps in easy evacuation of bowels.

Indication

  • Constipation
  • Inflammatory joint disorders
  • Musculoskeletal diseases
  • Low back ache
  • All kinds of vata disorders
    Post viral fever, when the patient complains of body, muscle and joint pains
    Bursitis,  
  • Bursitis trochanterica,
  • Shoulder dislocation pain

It has acute pain relieving property.
It reduces deep tissue inflammation.
It reduces swelling caused due to injury or infection

Dose

3-7 drops on empty stomach or as directed by the physician.

Adjuvant – Anupana
Milk

Side effects and package

There are no recorded side effects with this medicine. However, it is better to consult doctor before using this medicine.
Keep out of reach and sight of children.
Store in a cool dry place.

Presentation:
Bottle of 100 ml

Manufacturer

Vaidyaratnam Oushadhasala
Sitaram Ayurveda Private Limited

Please consult your doctor before taking this medicine.
This article is written by Dr. Janardhana V Hebbar BAMS, MD (Ayu), PGDPSM, Managing Director, Easy Ayurveda Hospital.
It is reviewed by Dr. Raviganesh Mogra BAMS, MD (Ayu), Chief Medical Officer, Easy Ayurveda Hospital

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