Pavazha Parpam is a classical Siddha medicine in bhasma form, manufactured by SKM Siddha & Ayurveda Company India Ltd., Erode- Tamil Nadu. It is used in the treatment of respiratory disorders.
Reference
Reference of Pavazha Parpam:
Bogar Vaidhyam – 700.
Ingredients
Ingredients of Pavazha Parpam:
Pavazham – Pravala – Corallium rubrum – 100 % – It is used in treatment of eye disorders, pthisis, chronic respiratory diseases, cough, cold, bleeding disorders etc.
Processed in –
Thelkoddukku juice – Vrischikali swarasa – Heliotropium indicum – q.s.
Indication
Indication of Pavazha Parpam:
- Diseases due to vitiation of 96 vagai kaba noigal [kaba dosham of 96 types]
- Eelai [bronchospasm/bronchiectasis]
- Kshaya kaasam
- Mandhara kaasam [tuberculosis]
- Sura noighal [fever]
- Sori [itches]
- Sirangu [scabies]
- Karappan [erysipelas].
Dose
Dosage & Adjuvants of Pavazha Parpam:
200 – 400 mg twice a day with milk, ghee or honey after food.
Or as directed by the physician.
Side effects and package
Side effects of Pavazha Parpam:
- There are no recorded side effects with this medicine.
- Should be taken under medical supervision.
Presentation:
Pack of 10 g & 50 g.
Please consult your doctor before taking this medicine.
This article is written by Dr. Janardhana V Hebbar BAMS, MD (Ayu), PGDPSM, Managing Director, Easy Ayurveda Hospital.
It is reviewed by Dr. Raviganesh Mogra BAMS, MD (Ayu), Chief Medical Officer, Easy Ayurveda Hospital
