Ayurmed Info

Laghu Malini Vasant ras Benefits, Dosage, Ingredients, Side Effects

Laghu Malini Vasant ras is an Ayurvedic medicine in tablet or powder form. It is used in the treatment of chronic fever, menorrhagia, eye disorders etc. This medicine should only be taken under strict medical supervision.

Benefits

It is used in the treatment of Disorders of Pitta, bleeding disorders, Fever, Pthisis, Menorrhagia, Leucorrhoea, Haemorrhoids, Disorders during pregnancy, Chronic fever, Diarrhoea resulting in tissue wasting, Eye disorders, bleeding hemorrhoids, Intermittent fever.

Effect on Tridosha – Balances Pitta.

Dosage

25o mg once or twice a day, before or after food or as directed by Ayurvedic doctor. It is traditionally administered along with milk, honey.

How long to use: It can be used upto 1 – 2 months based on doctor’s prescription.

With western medicines
Seek your doctor’s advice if you are taking this product along with other western (allopathic/modern) medicines. Some Ayurvedic herbs can interact with modern medicine.
If both Ayurvedic and allopathic medicines are advised together, then it is best to take allopathic medicine first, wait for 30 minutes and then, after a gap of 15 – 30 minutes, take Ayurvedic medicine or as directed by the physician.

Can this be used while taking Homeopathic medicine?
Yes. This product does not react with homeopathic medicine.

With supplements like multivitamin tablets, Omega 3 fatty acids etc?
Yes. Generally, this product goes well with most of the dietary supplements. However, if you are taking more than one product per day, please consult your doctor for an opinion.

Side Effects

Self medication with this medicine may prove to be dangerous.
Take this medicine in precise dose and for limited period of time, as advised by doctor.
Over-dosage may cause sever poisonous effect.
Keep out of reach and sight of children. Store in a dry cool place.

Contents

Laghu Malini Vasant ras ingredients, how to make:
Rasaka Bhasma – Bhasma (Calx) of Zinc Sulphide – 20 g
Vallija Nistusha – Maricha – Black pepper – Piper nigrum – 10 g
Butter and lemon juice – quantity sufficient.
To be ground with butter and Lemon juice till the stickiness is removed from the medicine.

Reference and Manufacturers

 Yogaratnakara, Jwaradhikara 211

Manufacturers: Dindayal Industries Ltd, Yash remedies

Please consult your doctor before taking this medicine.
This article is written by Dr. Janardhana V Hebbar BAMS, MD (Ayu), PGDPSM, Managing Director, Easy Ayurveda Hospital.
It is reviewed by Dr. Raviganesh Mogra BAMS, MD (Ayu), Chief Medical Officer, Easy Ayurveda Hospital

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