Sanjivani Vati is a tablet, used in Ayurvedic treatment of dyspepsia, indigestion, gastro-enteritis etc. This medicine should be taken strictly under medical supervision.
Table of Contents
It is used in Ayurvedic treatment of snake bite, dyspepsia, lack of digestion power and chronic fever.
It improves intelligence.
Effect on Tridosha – Balances Vata and Pitta.
1 tablet once or twice a day is traditionally the dose to treat digestive problems.
2 tablet once or twice a day is traditionally the dose to treat gastro enteritis
3 tablet once or twice a day is traditionally the dose to treat snake bite
4 tablet once or twice a day is traditionally the dose to treat chronic fever.
It is traditionally advised along with fresh ginger juice and water.
How long to use?
It can be used for a period of 1 – 2 months, based on doctor’s advice.
With western medicines
Seek your doctor’s advice if you are taking this product along with other western (allopathic/modern) medicines. Some Ayurvedic herbs can interact with modern medicine.
If both Ayurvedic and allopathic medicines are advised together, then it is best to take allopathic medicine first, wait for 30 minutes and then, after a gap of 15 – 30 minutes, take Ayurvedic medicine or as directed by the physician.
Can this be used while taking Homeopathic medicine?
Yes. This product does not react with homeopathic medicine.
With supplements like multivitamin tablets, Omega 3 fatty acids etc?
Yes. Generally, this product goes well with most of the dietary supplements. However, if you are taking more than one product per day, please consult your doctor for an opinion.
Over dosage may cause burning sensation in stomach and poisonous effects.
Keep out of reach and sight of children. Store in cool dry place.
Sanjivani Vati ingredients, how to make:
10 g fine powder of each of
Vidanga – False black pepper – Embelia ribes
Nagara – Ginger Rhizome – Zingiber officinalis
Krishna – Long pepper fruit – Piper longum
Haritaki – Chebulic Myrobalan fruit rind – Terminalia chebula
Vibhitaki – Belliric Myrobalan fruit rind – Terminalia bellirica
Amalaki – Indian gooseberry fruit – Emblica officinalis Gaertn.
Vacha – Acorus calamus
Guduchi – Indian Tinospora (stem) – Tinospora cordifolia
Bhallataka – Semecarpus anacardium
Vatsanabha – Aconitum ferox
Gomutra – cow urine – Quantity Sufficient.
The fine powder of herbs is triturated with cow urine, paste is prepared, dried and tablets are made.
Reference and Expiry Date
Sharangdhara Samhita Madhyamakhanda 7/28 – 33
Expiry date: Two years from the date of manufacture. Once after opening the container, it is better to empty it before an year.
Baidyanath. Divya Pharmacy.