Memorin Syrup Uses, Dose, Ingredients, Side Effects

Memorin Syrup is a proprietary Ayurvedic medicine manufactured by S.G Phygo Pharma Pvt Ltd. It is mainly used relieve stress in children.

Uses and dose

Indications:
Stress in children.

Dosage: 10 ml twice/thrice a day

With Other Medicines

With western medicines
Seek your doctor’s advice if you are taking this product along with other western (allopathic/modern) medicines. Some Ayurvedic herbs can interact with modern medicine.
If both Ayurvedic and allopathic medicines are advised together, then it is best to take allopathic medicine first, wait for 30 minutes and then, after a gap of 15 – 30 minutes, take Ayurvedic medicine or as directed by the physician.

Can this be used while taking Homeopathic medicine?
Yes. This product does not react with homeopathic medicine.

With supplements like multivitamin tablets, Omega 3 fatty acids etc?
Yes. Generally, this product goes well with most of the dietary supplements. However, if you are taking more than one product per day, please consult your doctor for an opinion.

Duration

How long to take?
This medicine can be taken for a period of 6 – 8 weeks as per doctors advice. After that time, usually the dose is gradually reduced and the medicine is stopped in next 6 weeks of time.

Contents

Memorin Syrup  Ingredients:
Each 10 ml of syrup contains aqueous extract derived from.
Shankhapushpi – Convolvulus pluricaulis – 150 mg – Best Ayurvedic herb used to improve memory, intelligence
Vacha root – Acorus calamus root
Mandukaparni whole plant – Centella asiatica – 150 mg
Vacha – Acorus calamus – 100 mg – Used to improve voice, speech, memory, relieves fever, anxiety, neuralgia
Jatamansi – Nardostachys jatamansi – 200 mg
Bhringraja – Eclipta prostrata – 200 mg
Yasthimadhu – Glycyrrhiza glabra Linn – 100 mg
Haritki – Terminalia chebula – 50 mg
Amalaki – Phyllanthus emblica – 25 mg
Guduchi – Tinospora cordifolia – 30 mg – Best Ayurvedic herb used to improve immunity, relieves stress, anxiety, fever, improves digestion.
Jatiphalam – Myristica fragrans – 2 mg

Diet To Follow

Have more of Ghee, coconut oil, Sunflower seed, almond, taro root, flaxseed oil, soyabean, pistachio,
Broccoli, carrots, chard, nuts, papaya, pumpkin, red peppers
Flax seeds, walnut, tofu, brussel sprout, cauliflower, winter squash, fish oil, egg oil, krill oil, chia seeds, camelia are fine to take.

Diet To avoid:
There are no diet restrictions. Please avoid all types of junk foods, excessive non veg foods, try to avoid or limit alcohol and smoking. Avoid aerated drinks.
Please prefer homemade food wherever possible.

Side effects


There are no recorded side effects with this medicine.
It is usually prescribed in a lower dose during lactation and in children.
Consult your doctor for its usage during pregnancy.
Store in a cool dry place, away from sunlight.

Package, manufacturer and shelf life

Presentation: 200 ml

Manufactured By: S.G Phygo Pharma Pvt Ltd.

Shelf life – 3 years from the date of manufacture.

Please consult your doctor before taking this medicine.
This article is written by Dr. Janardhana V Hebbar BAMS, MD (Ayu), PGDPSM, Managing Director, Easy Ayurveda Hospital.
It is reviewed by Dr. Shilpa Ramdas BAMS, MD (Ayu), Chief Ayurvedic Physician, Easy Ayurveda Hospital

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