Ayurmed Info

Tarunarka Rasa Benefits, Dosage, Ingredients, Side Effects

Tarunarka Rasa is an Ayurvedic medicine in tablet form. It is used in the treatment of acute and chronic fever. This medicine contains should only be taken under strict medical supervision.

Benefits

It is used in the treatment of all types of fever, spleen and liver diseases.
Read: Ayurveda Lifestyle and Diet For Fever

Effect on Tridosha – Balances Vata and Pitta

Dosage

4 mg once or twice a day, before or after food or as directed by Ayurvedic doctor. It is traditionally administered along with honey, fresh ginger juice.

With western medicines
Seek your doctor’s advice if you are taking this product along with other western (allopathic/modern) medicines. Some Ayurvedic herbs can interact with modern medicine.
If both Ayurvedic and allopathic medicines are advised together, then it is best to take allopathic medicine first, wait for 30 minutes and then, after a gap of 15 – 30 minutes, take Ayurvedic medicine or as directed by the physician.

Can this be used while taking Homeopathic medicine?
Yes. This product does not react with homeopathic medicine.

With supplements like multivitamin tablets, Omega 3 fatty acids etc?
Yes. Generally, this product goes well with most of the dietary supplements. However, if you are taking more than one product per day, please consult your doctor for an opinion.

Side Effects

There are no recorded side effects with this medicine.
It should be taken under strict medical supervision. Take this medicine only if your Ayurveda doctor has prescribed it to you.
Store in a cool dry place, in an air tight container, away from direct sunlight.
Use this medicine only till the prescribed time and in the prescribed dose only.
Seek your doctor’s advice for its usage during pregnancy, lactation and in children.
Keep out of reach and sight of children.

Contents

Tarunarka Rasa ingredients, how to make:
10 g fine powder of each of
Shuddha Gandhaka – Purified and processed Sulphur
Tankana – Borax
Abhraka Bhasma – Bhasma (calx) of Mica
Chitraka – Plumbago zeylanica
Dhattura – Datura metel
Sarpavisha
Rakta Chandana – Red Sandalwood – Pterocarpus santalinus
Vanga Bhasma – Bhasma of Tin
Shuddha Hingula – Purified Cinnabar – Ore of Mercury – 80 g
Matulunga swarasa – lemon juice – quantity sufficient.
Fine power of above ingredient is ground with juice extract or decoction, made into paste and pills.

Reference

Basavarajeeyam Jwara Chikitsa

Manufacturer

Impcops

Please consult your doctor before taking this medicine.
This article is written by Dr. Janardhana V Hebbar BAMS, MD (Ayu), PGDPSM, Managing Director, Easy Ayurveda Hospital.
It is reviewed by Dr. Raviganesh Mogra BAMS, MD (Ayu), Chief Medical Officer, Easy Ayurveda Hospital

4 thoughts on “Tarunarka Rasa Benefits, Dosage, Ingredients, Side Effects”

  1. I have this Tarunarkam in my home …and it is 100 years back prepared Medicine or rasayana.my grand father’s dad got this medicine from his ayurvedic doctor at that time.

    Reply

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Easy Ayurveda Video Classes

Buy Online Video Courses

Buy Easy Ayurveda Books

Ebooks