Tutthadi Lepa – Benefits, How To Use, Ingredients, Side Effects

Tutthadi Lepa Churna is an Ayurvedic medicine, in herbal paste form.   It is used for external application to treat poisonous bites and wounds. 

Benefits

It is used in Ayurvedic treatment of poisonous insect bite. It is made into paste along with water and applied locally.

Effect on Tridosha – Calms Vata and Kapha

Side Effects

This medicine should strictly be used under medical supervision.

This medicine contains herbal and minreal ingredients.

Accidental oral intake may cause poisonous effect.

Keep out of reach and sight of children. Store in a dry place.

Ingredients

10 g of each of

Tuttha – Purified and processed copper sulphate

Gairika – Purified and processed red ochre

Lodhra – Lodh tree (bark) – Symplocos racemosa

Ela – Cardamom – Elettaria cardamomum

Manohva – Manashila – Purified realgar

Ala – Purified Haratala (Arsenic tri sulphide)

Rasanjana – Aqueous extract of Berberis aristata

Harenu – Renuka – Vitex agnus-castus

Kasisa – Green vitriole

Saurashtri – Alum

Saindhava Lavana – Rock salt

Kshaudra – Honey

Reference

Bharata Bhaishajya Ratnakara Lepa Prakarana 2509, AFI Vol. 1

Shloka- Sanskrit Verse

तुत्थगैरिकलोध्रैलामनोह्वाऽऽलरसाञ्जनै: ।
हरेणु पुष्पकासीससौराष्ट्रीलवणोत्तमै: ॥

tutthagairikalodhrailāmanohvā”larasāñjanai: |
hareṇu puṣpakāsīsasaurāṣṭrīlavaṇottamai: ||

Shelf Life

Two years from the date of manufacture.

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